For Food & Drink
Excise, deposit schemes, shelf life, batch costing, multi-channel margin. The brands that win in F&B know their unit economics by channel. Sentinel makes that the default.
Separate margin profiles per channel. See which retailers are funding the brand and which are quietly losing money.
Production runs costed at the batch level. Yield, wastage and rework sit on the P&L where you can act on them.
Ageing stock flagged before it expires. Quantified trade-off between markdown and write-off.
Excise, beverage container schemes and rebates handled cleanly so net revenue is what hits the bank.